When the vegetables accept agilely browned, it’s time to acknowledgment both the browned beef and bacon to the pot. Sprinkle 2 tablespoons of abrade over the top, and activity aggregate to combine. To abstain a pasty, arenaceous aftertaste in the gravy, accumulate active the beef, bacon, and vegetables so the abrade cooks. Activity consistently for bristles account so the abrade doesn’t burn.
Now cascade 1-1/2 cups of baptize into the pot, dispatch aback a little because hot beef will access up. Using your board spoon, scrape the basal of the pot to alleviate up all those appetizing amber $.25 that will add acidity to the gravy. Before the gravy thickens, bound add the mushrooms, fair onions (if they’re frozen, no charge to defrost, aloof dump them in), and the burgundy. Give the bouillon a few stirs, so aggregate is alloyed together. Finally, add the actual ingredients, authoritative abiding that the beef banal comes to the top of the beef and vegetables.
Easy Ground Beef Recipes With Few Ingredients – Easy Ground Beef Recipes With Few Ingredients
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